| description | food |
|---|
| juicy beef, 6 oz 8 oz pinkish tender inside | |
| not really french, fried, good with burgers | |
| also fried, eaten with jelly, frosting sometimes powdered sugar | |
| creamy or crunchy thick and good with chocolate | |
| Good as juice, grown often in Florida | |
| mix flavors, endless topping choices | |
| many MANY shapes good with tomato sauce or cheese | |
| Put anything in it, mustard, cold cuts you name it | |
| | description | food |
|---|
| spicy, part of chicken, eaten with pizza during the superbowl | |
| you will be flat as a _________ if you get hit by a bus | |
| best when foumd in chicago or NY, deep dish or flatbread | |
| crunchy, usually contains wheat good with milk in the mornings | |
| get it anywhere eat it with anything italian to rye to white | |
| mice on cartoons love to eat it more than we humans do | |
| #1 snack in America soft or crunchy covered in salt | |
|
Colors of the Rainbow
1-100
Typing Challenge
