Eponymous foods II

Random Miscellaneous or food Quiz

Can you name the eponymous foods II?

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Also try: Eponymous foods I
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HintFoodPerson named after
Small, dark-green variety of lettuce aka Limestone Lettuce, a type of Butterhead.
Crisp, slightly sweet rectangular cracker.
Small sponge cakes with a distinctive sea shell-like shape.
Edible Hazelnut
Slices of bread with a filling between them.
Large, juicy yellow pear.
HintFoodPerson named after
Sliced beef fillet sautéed, with onions, mushrooms, sour cream, herbs.
Red, tart berry.
Candy made of nuts in boiled brown sugar or maple sugar.
No standard recipe, diced fowl or seafood, mushrooms, almonds, butter/cream & parmesan sauce with wine or sherry & stock vegetables.
Thinly sliced crisp toast.
Very thick tender cut of beef tenderloin.

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Created Nov 3, 2012ReportNominate
Tags:food, eponym, eponymous