Eponymous foods I

Random Miscellaneous or food Quiz

Can you name the Eponymous foods I?

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HintFoodPerson named after
Creamy pastry dessert flavored with almonds.
Chicken, truffles and mushrooms stuffed into tomatoes with velouté sauce.
Poached eggs, broiled ham on an English muffin.
Tossed salad of greens, cheese, croutons, eggs, anchovies, dressing of olive oil, lemon juice, garlic, peppered tableside.
Ground beef patty with eggs, milk, onions, seasonings.
Edible nut from Australia
HintFoodPerson named after
Stew made with bits of assorted meat and vegetables.
Beef filet with paté de foie gras, in pastry, baked.
White sauce.
Bright-green tart apple.
Fruit concoction with ice cream.
Tart, green-red apple.

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Created Oct 3, 2012ReportNominate
Tags:food, eponym, eponymous