Eponymous foods I

Random Miscellaneous or food Quiz

Can you name the Eponymous foods I?

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HintFoodPerson named after
Fruit concoction with ice cream.
Poached eggs, broiled ham on an English muffin.
Stew made with bits of assorted meat and vegetables.
Edible nut from Australia
White sauce.
Tart, green-red apple.
HintFoodPerson named after
Beef filet with paté de foie gras, in pastry, baked.
Bright-green tart apple.
Chicken, truffles and mushrooms stuffed into tomatoes with velouté sauce.
Tossed salad of greens, cheese, croutons, eggs, anchovies, dressing of olive oil, lemon juice, garlic, peppered tableside.
Creamy pastry dessert flavored with almonds.
Ground beef patty with eggs, milk, onions, seasonings.

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Created Oct 3, 2012ReportNominate
Tags:food, eponym, eponymous