Eponymous foods I

Random Miscellaneous or food Quiz

Can you name the Eponymous foods I?

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HintFoodPerson named after
Creamy pastry dessert flavored with almonds.
Stew made with bits of assorted meat and vegetables.
Ground beef patty with eggs, milk, onions, seasonings.
White sauce.
Edible nut from Australia
Poached eggs, broiled ham on an English muffin.
HintFoodPerson named after
Fruit concoction with ice cream.
Tossed salad of greens, cheese, croutons, eggs, anchovies, dressing of olive oil, lemon juice, garlic, peppered tableside.
Tart, green-red apple.
Bright-green tart apple.
Beef filet with paté de foie gras, in pastry, baked.
Chicken, truffles and mushrooms stuffed into tomatoes with velouté sauce.

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Created Oct 3, 2012ReportNominate
Tags:food, eponym, eponymous