Top Pasta Producers Quiz

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Top Pasta Producers Quiz

by munster1986

Created Apr 24, 2010 in Geography
Game Plays 4,994

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	Unidentifiedkiwi:	Apr 30th, 2010 at 01:17 GMT	8 points
	A very satisfying #1 ranking.

	truffe:	May 15th, 2010 at 11:22 GMT	1 point
	How on earth did I forget the USA?

	tiagolandi:	Jun 2nd, 2010 at 00:17 GMT	4 points
	Mamma mia!

	beth61:	Jul 2nd, 2010 at 05:21 GMT	21 points
	I'm puzzled by the omission of most of Asia. Noodles are important in the cuisines of China and Vietnam (and other countries, for all I know). The source (a union of pasta manufacturers in the EU) doesn't say what they mean by pasta -- must it be made of durum wheat, or do all noodles count?

	ecnelson32:	Apr 7th, 2012 at 11:35 GMT	0 points
	You're really not gonna take "USA"? Only "United States" is acceptable? Child please...

	save_ferris15:	Apr 7th, 2012 at 21:33 GMT	-1 points
	Accept "US", as most quizzes do.

	ArtFever:	Apr 7th, 2012 at 22:26 GMT	3 points
	I don't know whether couscous counts as pasta or not, but that thinking at least gave me Tunisia, and that's enough to satisfy me.

	kellkris:	Apr 7th, 2012 at 22:45 GMT	-2 points
	Cannot believe I got all of them on my first try!! Good quiz!!

	Jaydyn:	Apr 8th, 2012 at 06:03 GMT	5 points
	Me: OH! France! (Sporcle overlord: France= correct) Me: Hmmm... Countries around France.. MONACO! (Sporcle overlord: Monaco? you guessed MONACO!?)

	indianwolf1992:	Apr 8th, 2012 at 06:58 GMT	2 points
	So why is Britain producing such little pasta? Do they just import all their pasta from continental Europe?

	Statetravelr:	Apr 8th, 2012 at 06:58 GMT	1 point
	Tunisia made the list. Mamma Mia!!

	chriskotx:	Apr 8th, 2012 at 15:40 GMT	5 points
	I agree with beth61's comment. I would have bet the house that China was #1 on this list. Confusingly, Japan makes the list, though. My history book tells me that Europeans learned about pasta making from the Chinese via Marco Polo.

	Acid_Snow:	Apr 9th, 2012 at 05:35 GMT	1 point
	Argh, argh... I got Egypt, guessed Libya, Morocco, and Algeria, but Tunisia slipped my mind. I had my guns on Equatorial Guinea, though. You never know where it'll pop up.

	D1989:	Apr 9th, 2012 at 08:10 GMT	1 point
	Might have to try some Tunisian pasta sometime.

	imclala:	Apr 9th, 2012 at 19:50 GMT	3 points
	Accept "usa" for the fast typers among us.

	merxes:	Apr 17th, 2012 at 02:35 GMT	1 point
	alot of pasta in south america