French Vocab Review Chapter 6 - Food

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Can you name the French vocab review words from Chapter 6?

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English WordFrench Word
a lid
to stir
to grate
a clove of garlic
an oven
to cut
a stove
a piece
a potato
a mushroom
a vegetable
the food
a red pepper
English WordFrench Word
to add
a fish
to cook (in general)
a recipe
a dish (to eat, not a serving dish)
to peel
an oyster
a pan
to cook (something)
some meat
the kitchen
a frying pan

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