French Vocab Review Chapter 6 - Food

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Can you name the French vocab review words from Chapter 6?

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English WordFrench Word
to cut
to stir
a potato
to cook (in general)
a red pepper
to cook (something)
the food
a fish
a recipe
an oven
the kitchen
an oyster
a frying pan
English WordFrench Word
a lid
to grate
a dish (to eat, not a serving dish)
a stove
a piece
to add
a clove of garlic
a mushroom
a pan
a vegetable
to peel
some meat

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