French Vocab Review Chapter 6 - Food

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Can you name the French vocab review words from Chapter 6?

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English WordFrench Word
a fish
a stove
to stir
to peel
an oven
a frying pan
to cook (in general)
the kitchen
to grate
to cut
some meat
a lid
a clove of garlic
English WordFrench Word
a recipe
a dish (to eat, not a serving dish)
a red pepper
to add
a potato
a vegetable
the food
to cook (something)
an oyster
a pan
a mushroom
a piece

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