French Vocab Review Chapter 6 - Food

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Can you name the French vocab review words from Chapter 6?

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English WordFrench Word
to cut
a frying pan
an oyster
a recipe
a vegetable
an oven
a lid
a red pepper
a potato
the kitchen
a pan
a mushroom
to peel
English WordFrench Word
some meat
to cook (in general)
the food
to stir
to add
a clove of garlic
a fish
a stove
a dish (to eat, not a serving dish)
to grate
to cook (something)
a piece

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