French Vocab Review Chapter 6 - Food

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Can you name the French vocab review words from Chapter 6?

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English WordFrench Word
a potato
a frying pan
to cut
an oyster
a pan
to peel
a piece
a mushroom
a recipe
a lid
a red pepper
a fish
an oven
English WordFrench Word
some meat
to stir
the kitchen
a stove
a dish (to eat, not a serving dish)
to add
to cook (something)
to cook (in general)
the food
a clove of garlic
a vegetable
to grate

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