German Vocab Part 2

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Can you name the German Vocab Part 2?

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EnglishGerman
meat
thank you very much
Trout
to help oneself
thanks
apple cake
fried potatoes
to celebrate
to belong
carrot
to thank
event
to put, place
food Server (female) waitress
to paint
goulash soup
to Change
to ask
start, begining
fish fillet
fresh
bean
candle
side dish
mushroom
EnglishGerman
stewed Fruit
fork
butcher
to offer
beverage
baker
to look, appear
to order
to be curious
vegetable soup
wedding anniversary
dumpling
Cucumber Salad
cent
to complain about
broccoli
feast
Pea
soft drink
Chicken Soup
to pass (an exam)
lasagna
leisure time
peanut butter

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Created Jan 28, 2010ReportNominate
Tags:German, vocabulary, English